Momos, a beloved culinary delight originating from the Himalayan region, are delicate, steamed dumplings filled with a savory mixture of minced meat or vegetables, fragrant spices, and fresh herbs.

Cauliflower pakoras are a popular Afghan appetizer known for their irresistible crunch and flavorful profile.

Thin, flaky turnovers filled with savory fillings such as spiced potatoes, leeks, or spinach.

Fried Momo is a popular and delectable dish originating from the Himalayan regions, particularly Tibet. It consists of dumplings filled with a savory mixture of minced meat, which are then deep-fried until golden brown and crispy.