Mantu
It only includes Dumplings topped with yogurt and lintels
Mantu, a traditional Afghan dish, is a delightful culinary creation that embodies the essence of Afghan cuisine. These delicate dumplings are typically filled with seasoned ground beef or lamb, mixed with onions and a blend of spices that add depth to every bite.
What makes Mantu truly special is the way the dumplings are carefully handcrafted, folded into intricate shapes, and steamed to perfection. Once cooked, they are topped with a tangy tomato-based sauce and a dollop of creamy garlic yogurt, creating a harmonious blend of flavors that is both comforting and satisfying.
Whether enjoyed as a main course or as part of a communal feast, Mantu exemplifies the rich culinary heritage of Afghanistan, inviting you to savor each bite and experience a taste of Afghan
It only includes Dumplings topped with yogurt and lintels
Mantu, a traditional Afghan dish, is a delightful culinary creation that embodies the essence of Afghan cuisine. These delicate dumplings are typically filled with seasoned ground beef or lamb, mixed with onions and a blend of spices that add depth to every bite.
What makes Mantu truly special is the way the dumplings are carefully handcrafted, folded into intricate shapes, and steamed to perfection. Once cooked, they are topped with a tangy tomato-based sauce and a dollop of creamy garlic yogurt, creating a harmonious blend of flavors that is both comforting and satisfying.
Whether enjoyed as a main course or as part of a communal feast, Mantu exemplifies the rich culinary heritage of Afghanistan, inviting you to savor each bite and experience a taste of Afghan